Young Chefs Give Thanks for the Sixth Year
Saturday, November 17, 2018
10:30 a.m.–12:00 p.m.
Please note: This event has already taken place. Please use the Search options on the right to find upcoming events.
Thanksgiving is customarily a time to give thanks for the harvest and appreciate everything we are blessed with. Keeping this in mind, our Young Chefs will "shop" for goods in our “APEC” supermarket and together, create Thanksgiving baskets filled with groceries for families that are less fortunate to enjoy over the holidays.
Young Chefs will also prepare two mouthwatering treats: Turkey Pretzel Bites and Apple Brown Betty!
$30 per participant