Cooking Demo: Summer Panna Cotta
Sunday, August 19, 2018
2:00 p.m.–3:00 p.m.
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Panna cotta is a rich Italian dessert that pairs perfectly with seasonal ingredients. Wave Hill exclusive caterer Great Performances Executive Chef Robert Valencia demonstrates a simple panna cotta recipe, then amps it up with ripe, summer fruits and fragrant herbs. Sample several creative combinations, then go home with recipes for your own decadent desserts.
Free with admission to the grounds.