Cooking Demo: Cactus and Succulents
Saturday, March 24, 2018
12:00 p.m.–1:00 p.m.
Prickly pear, aloe and dragon fruit are a few examples of edible succulents. Find out how to select, prepare and serve these unlikely edibles, and sample some out-of-the-ordinary recipes featuring cacti and succulents, with a chef from Wave Hill exclusive caterer Great Performances. Cactus and Succulent Day event.
Free | Free with admission to the grounds. Admission to the grounds is $8 Adults, $4 Students and Seniors 65+, $2 Children 6+, and free to Members and children under 6.